
I had some photos knocking around on my ever-trendy (and broken) Macbook, unshared, so here they are – the remnants of a meal from several months ago at Ten Tables, on the fringes of Harvard Square. I already posted the dessert portion – chocolate terrine with thai basil ice cream – which was my favorite course of the night. It combined the silkiness and unexpected flavor of the ice cream with the edifying crunch of sea salt sprinkled on the terrine. I found the grilled octopus too heavy on the vinegar, but the housemade sausages were juicily gratifying. I didn’t see stars (after all, this post is coming way too late), but was glad I gave it a try.
Find it!
————-——–
5 Craigie Circle
Cambridge, MA 02138
(617) 576-5444
Related posts:
Discussion
No comments yet.