Food postsTales from abroadLife, or something like itHow to

In lieu of a real post, here’s some hot sauce.

Sriracha Hot sauce

Me and my favorite condiment, found in a Vietnamese grocery in Dorchester across from the AMAZING Ban Le, which serves incredible Banh Mi.

Related posts:

  1. Finding Vietnam in Dorchester: Boston’s Best Banh Mi?
  2. Lemon risotto, shrimp, split pea soup, and strawberries – Lingbo cooks her first real dinner
  3. See my GoodEater.org post on crayfish + chicken hearts on a stick
  4. How not to date a foodie – A Valentine’s Day post
  5. Trina’s Starlite in Somerville Serves a Wicked Hot Dog
Post Published: 31 January 2010
Author: Lingbo Li
Found in section: Dorchester, Food

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This food blog is penned by Boston (maybe the Internet's) most gutsy blogger. Mmm, offal. I blog a lot about Boston food.

My mission: to inspire you to live an adventurous life through food.

If you need encouragement, read about my bizarre life: I was a beauty pageant contestant in Miss New York USA 2010 and ate delicious brains on video. (Separately.)

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